Pot Roasted Tacos

Cinnamon Hot Chocolate

Whole milk is gently simmered with cinnamon sticks and rich Mexican chocolate until thick and fragrant, then ladled into mugs and topped with mini marshmallows. This warming, spiced hot chocolate brings the cozy feeling of a campfire indoors without ever stepping outside.

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Crunchy Tostada Ensalada

Baked crispy tortillas spread with homemade refried beans and topped with a vibrant salad of romaine, tomatoes, olives, beets, and Parmesan in chipotle vinaigrette. A fresh, colorful So-Cal-style tostada that delivers satisfying crunch and bold Southwestern flavor in every bite.

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Pureed Artichoke Crostini with Lime Salt

Smooth artichoke and spinach puree spread on garlic-rubbed toasted baguette rounds and garnished with thinly sliced radishes. Finished with a bright lime sea salt for a sophisticated appetizer.

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Pasta Alle Vongole

A classic Italian pasta with fresh clams in a light garlic and white wine sauce with a touch of red pepper. One of the simplest yet most satisfying pasta dishes in the Italian repertoire.

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Prosciutto Bruschetta

Toasted sourdough slices rubbed with garlic and topped with thin slices of prosciutto and fresh toppings. A quick Italian appetizer that's simple and elegant.

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Rumaki Teriyaki

Retro-style chicken liver and water chestnut bites wrapped in bacon and glazed with teriyaki sauce. A savory, bite-sized appetizer that's a guaranteed poker night crowd-pleaser.

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Crunchy Manchego Fig Straws

Puff pastry is spread with fig jam and grated Manchego cheese, cut into strips, twisted into elegant straws, egg-washed, and baked at 400 degrees until flaky and golden. These sweet-savory, crunchy pastry straws make a stunning yet effortless appetizer that pairs beautifully with cocktails and conversation.

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Chai Tea with Spiced Rum

Fragrant chai tea steeped in water and almond milk, spiked with spiced rum and agave, and topped with whipped cream. A warming, spirit-laced drink that makes staying indoors feel like the best plan imaginable.

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Goat Cheese and Asparagus Crostini

Toasted crostini topped with creamy goat cheese and roasted asparagus spears. A simple, elegant appetizer for drop-in guests.

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Seafood Rolls

These super-easy, can’t be beat zesty, summery shrimp rolls pack a fresh, herby punch into every buttery, toasted bite.

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