Mini Caramel Apples

Vegetable Potstickers

Homemade gyoza wrappers filled with Napa cabbage, cilantro, ginger, and sesame oil, pan-fried until golden and steamed to tender, served with ponzu. A satisfying cheat day treat that's crispy on the bottom and delicately chewy on to

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Cranberry Pomegranate Crumb Bars

A buttery pecan shortbread crust layered with tangy cranberry-pomegranate filling and a crumbly cinnamon-sugar topping. A jewel-toned holiday dessert that makes a beautiful and portable addition to any Thanksgiving feast.

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Butternut Squash and Arugula Pizza

Homemade rosemary dough topped with roasted butternut squash, mozzarella, and goat cheese, finished with a bright arugula-lemon salad. A seasonal pizza that balances sweet roasted squash with peppery greens for a sophisticated autumn dinner.

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Panna Cotta with Berry Sauce

A silky vanilla panna cotta set in ramekins and topped with a vibrant mixed berry sauce. This elegant Italian custard dessert is the perfect make-ahead dinner party finale.

Butter Lettuce Salad W Hazelnuts And Bacon Bits

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Butter Lettuce Salad with Hazelnuts and Bacon Bits

Tender butter lettuce tossed in a white balsamic vinaigrette and topped with crispy bacon, hard-boiled eggs, hazelnuts, and Roquefort. A composed salad that is both delicate and satisfying.

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Special Negroni

A sophisticated cocktail combining gin, Campari, sweet vermouth, and fresh orange juice, stirred and strained over ice. Garnished with an orange peel for a citrusy take on the classic Negroni.

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Fusilli with Garlicky Broccoli

Fusilli pasta and tender broccoli florets tossed with generous amounts of garlic sauteed in olive oil and butter, finished with Parmigiano-Reggiano. A simple, comforting pasta dish that's one of Wolfie's all-time favorites.

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Lynn's "Sick" Brownies Bites

No-bake brownie bites made with graham crackers, coconut, walnuts, chocolate chips, and condensed milk. Rolled in powdered sugar for a sweet, fudgy finger-food dessert.

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Pesto

A vibrant, fresh pesto made with basil, Parmesan, toasted pine nuts, and garlic, finished with a squeeze of lemon. Perfect as a pizza topping, pasta sauce, or all-purpose condiment.

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Buttery Manhattan

A sophisticated Manhattan cocktail made with homemade butter-infused bourbon, sweet vermouth, and spiced bitters. A rich, velvety twist on the classic cocktail.

Looking to make something else?

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