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Bittersweet and Mexican chocolate are melted together with warm cream to create a smooth, spiced fondue served alongside marshmallows, sprinkles, chopped nuts, and fresh fruit for dipping. This interactive dessert station turns a weeknight dinner into a fun family activity that kids can customize themselves.
Light bittersweet chocolate mousse piped into homemade cone-shaped tuile cookies with a hint of ginger. A showstopping Valentine's Day dessert.
Golden choux puffs are baked until crisp and hollow, then filled with both vanilla whipped cream and espresso whipped cream and dusted with confectioners' sugar. These light, elegant pastries pair two classic flavors in one impressive yet surprisingly approachable dessert.
When summer hits, the best way to celebrate is to head outside and grill the perfect cheeseburger. Add in Valerie's special burger sauce and it's a can't miss hit.
