Grapefruit Mojito
Fresh mint, lime, and grapefruit zest muddled together with rum and topped with club soda for a citrus-forward twist on the classic mojito. A bright, refreshing cocktail that pairs perfectly with a Cuban-inspired spread.
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Visit Steak and Spicy Salad (for one) recipe page
Steak and Spicy Salad (for one)
An easy meal for one, this sizzling steak-and-greens dish brings big flavors with buttery chili crisp, bold seasoning, and a restaurant-worthy plate in under 10 minutes.
Visit Simple Green Salad with Champagne Vinaigrette recipe page
Simple Green Salad with Champagne Vinaigrette
Green and red leaf lettuce, cherry tomatoes, bell pepper, cucumber, and red onion are tossed in a bright Champagne vinegar-Dijon vinaigrette. This crisp, refreshing salad provides a light counterpoint to heavier game-day fare.
Visit Prosecco with Raspberry Cassis Ice Cubes recipe page
Prosecco with Raspberry Cassis Ice Cubes
Crème de cassis and lemon juice are frozen with fresh raspberries into jewel-toned ice cubes, then dropped into flutes of chilled prosecco that slowly turn pink as they melt. This gorgeous, inventive cocktail doubles as a conversation piece and delivers a gradually deepening berry flavor with every sip.
