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Butter Lettuce Salad with Hazelnuts and Bacon Bits
Tender butter lettuce tossed in a white balsamic vinaigrette and topped with crispy bacon, hard-boiled eggs, hazelnuts, and Roquefort. A composed salad that is both delicate and satisfying.

Crunchy Romaine Salad with Sweet Sesame Vinaigrette
Crisp romaine, broccoli, carrots, oranges, and scallions dressed in a sweet sesame-ginger vinaigrette, topped with toasted ramen noodles and almonds for extra crunch. A vibrant, textured salad that everyone reaches for seconds of at a family gathering.

Kale and Radicchio Salad with Raspberry Vinaigrette
Tuscan kale is massaged in a white balsamic vinaigrette brightened with homemade raspberry syrup, then tossed with radicchio, fresh raspberries, ricotta salata, and pecans. The sweet-tart dressing and bitter greens create an elegant, colorful side that balances the richness of the lasagna.

Ginger Miso Pasta Salad
This one is a keeper: Ginger Miso Pasta Salad. Grab your ingredients and cook along with her.

Grilled Chopped Vegetable Salad
Blanched and grilled carrots, green beans, mushrooms, zucchini, squash, and radicchio chopped over Bibb lettuce with a light lemon vinaigrette. A vibrant, veggie-packed salad with beautiful char marks that makes eating clean feel anything but boring.

Arugula Salad with Pickled Red Onions and Champagne Vinaigrette
Peppery arugula topped with quick-pickled red onions and dressed in a bright Champagne vinaigrette. A refined salad that pairs beautifully with hearty mains.

Brown Butter Sauteed Spinach with Lemon
Baby spinach is wilted in nutty browned butter with garlic and shallots, then brightened with a squeeze of fresh lemon juice. This simple, elegant side comes together in minutes but delivers rich, toasty flavor that pairs beautifully with the cedar plank salmon.

Grilled Romaine with Balsamic Dressing
Crisp romaine hearts are grilled until lightly charred and drizzled with a creamy balsamic-Gorgonzola dressing. A warm twist on a classic salad that adds smoky depth to every bite.

Baby Kale with Crispy Garlic
Bright, lemony baby kale tossed with crispy golden garlic—simple, fast, and full of flavor. A perfect one-pan dish that feels a little fancy without the fuss.

Roasted Tomato Panzanella
A roasted tomato panzanella is one of those effortlessly rustic dishes I love. Crispy golden bread soaking up sweet, jammy tomatoes, briny olives, and a bright vinaigrette for the perfect bite every time.







