Grape and Ricotta Galette with Fennel Crust and Red Wine Syrup

Turkey Roulade with Cranberry-Citrus Stuffing and Cream Gravy

A butterflied turkey breast is pounded flat, filled with cranberry-triple-citrus bread stuffing, rolled and tied, then roasted at two temperatures until golden, with a cream gravy made from the pan drippings. This elegant roulade offers all the flavors of a traditional Thanksgiving turkey in a beautifully sliceable, evenly cooked presentation

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Acorn Squash with Baby Bitter Greens

Roasted acorn squash slices served atop baby bitter greens with a smoked paprika vinaigrette. A colorful, seasonal side dish that balances sweet and bitter.

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Butterscotch Love Cake

A rich butterscotch cake layered with brown sugar caramel and cream. A decadent homemade dessert that's a labor of love.

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Mixed Fruit Tart

A buttery tart crust blind-baked to golden perfection, filled with cream cheese whipped cream, and topped with jewel-toned fresh berries under a gleaming apricot glaze. A classic French-style tart that bridges old-world pastry technique with fresh, new-world fruit.

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Grilled Shrimp Skewers with Romesco Sauce

Lemon-garlic marinated shrimp threaded on skewers and grilled alongside green onions, served with a homemade almond and roasted red pepper romesc

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California Cobb Salad

Crisp romaine and nutty red quinoa are arranged with rows of bacon, hard-boiled eggs, tomatoes, avocado, and watermelon radish, then drizzled with a creamy food processor blue cheese dressing. This West Coast spin on the classic Cobb adds wholesome quinoa and striking watermelon radish for a hearty, colorful salad that eats like a full meal.

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Vanilla Cake with Vanilla Cream Cheese Frosting

A tender, buttery vanilla sheet cake topped with a luscious cream cheese and butter frosting and optional fresh berries. A classic celebration cake made with love for Wolfie's special occasion.

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Jazzed-Up Sweet Potato Fries

Recipe courtesy of Valerie Bertinelli Frozen sweet potato fries are baked crisp, then tossed with grated Parmesan, fresh parsley, bright lemon zest, and a kick of cayenne. This quick shortcut side dish transforms a freezer staple into something vibrant and addictive with just a handful of pantry ingredients.

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Set-It-and-Forget-It Pot Roast

A tender beef chuck roast slow-cooked with garlic until it falls apart. The quintessential hands-off Sunday dinner main course.

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Ohio Turkey Chili

Ground turkey simmered with tomato paste, allspice, cinnamon, coriander, cumin, cloves, vinegar, Worcestershire, and a touch of chocolate is ladled over spaghetti and topped with shredded Cheddar and green onions in true Cincinnati style. This warmly spiced, unconventional chili is a beloved Ohio comfort food tradition that converts skeptics with every bite.

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